Ingredients:
1/2 Kilo of beef steaks
1. Wide Chile browned in oil and deveined
1 Chile Miraso browned in oil and desvenadosl
1 Clove of garlic
1/2 Roll sliced and browned in oil
5 Peppers
3 Nails of smell
2 Medium-sized tomatoes cooked
100 Grams of peanut Golden
1 Hint Marjoram
Oil
Preparation:
They fry the meat in a little oil
Blend the remaining ingredients, since very well liquefied are passed through a sieve and is vacea in a pan with hot oil and you are adding steaks one by one, let it boil so that it thickens a bit.
Be lumped with salt to taste
1/2 Kilo of beef steaks
1. Wide Chile browned in oil and deveined
1 Chile Miraso browned in oil and desvenadosl
1 Clove of garlic
1/2 Roll sliced and browned in oil
3 Nails of smell
2 Medium-sized tomatoes cooked
100 Grams of peanut Golden
1 Hint Marjoram
Oil
Preparation:
They fry the meat in a little oil
Blend the remaining ingredients, since very well liquefied are passed through a sieve and is vacea in a pan with hot oil and you are adding steaks one by one, let it boil so that it thickens a bit.
Be lumped with salt to taste
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